{"id":2317,"date":"2022-09-21T09:43:00","date_gmt":"2022-09-21T09:43:00","guid":{"rendered":"https:\/\/s1.celsiuscooking.hemsida.eu\/dk\/degrees-of-perfection\/"},"modified":"2024-01-29T13:38:54","modified_gmt":"2024-01-29T13:38:54","slug":"grader-af-perfektion","status":"publish","type":"page","link":"https:\/\/s1.celsiuscooking.hemsida.eu\/dk\/grader-af-perfektion\/","title":{"rendered":"Grader af perfektion."},"content":{"rendered":"\n<div id=\"rise-blocks-section-block-instance-0-5aa0a236-7326-46cc-aecd-9fd4b18aa707\" class=\"wp-block-rise-blocks-section\"><div class=\"rise-blocks-boxed rise-blocks-section-wrapper\"><div class=\"rise-blocks-section-overlay\"><\/div><div class=\"rise-blocks-section-inner\">\n<div style=\"height:25px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<div class=\"wp-block-columns seo-content-section is-layout-flex wp-container-core-columns-is-layout-8f761849 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" src=\"https:\/\/s1.celsiuscooking.hemsida.eu\/dk\/wp-content\/uploads\/sites\/14\/2023\/04\/temperature-guide-beef-1024x1024-1-1024x1024.jpg\" alt=\"\" class=\"wp-image-2192\" \/><\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<section id=\"rise-blocks-heading-block-instance-0-34e6254e-39a0-4544-a71a-c27a69c5f8b7\"><div class=\"rise-blocks-heading-section wp-block-rise-blocks-heading left\"><h2 class=\"rise-blocks-title\">Hvorfor pr\u00e6cision g\u00f8r forskellen.<\/h2><div class=\"rise-blocks-sub-description\">Overkogning kan virkelig p\u00e5virke n\u00e6ringsv\u00e6rdien af den mad, du laver; fx kan overkogte gr\u00f8ntsager miste deres vitaminer. B\u00e5de under- og overtilberedt k\u00f8d kan udg\u00f8re sundhedsrisici. N\u00e5r man laver mad, er der ogs\u00e5 ofte risiko for, at der kommer forbr\u00e6ndte og potentielt skadelige madpartikler i luften.  Celsius\u00b0Cooking\u2122-tilbeh\u00f8ret kan hj\u00e6lpe dig med at undg\u00e5 at lave mad ved den forkerte temperatur.<\/div><\/div><\/section>\n<\/div>\n<\/div>\n\n\n\n<div style=\"height:40px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<div class=\"wp-block-columns seo-content-section change-order-mobile is-layout-flex wp-container-core-columns-is-layout-8f761849 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<section id=\"rise-blocks-heading-block-instance-1-5e19f46d-c38d-44ff-adf1-02913b1b901f\"><div class=\"rise-blocks-heading-section wp-block-rise-blocks-heading left\"><h2 class=\"rise-blocks-title\">Hjertet i Celsius\u00b0Cooking\u2122. Sensorer og intelligens.<\/h2><div class=\"rise-blocks-sub-description\">Ved hj\u00e6lp af Celsius\u00b0Cooking\u2122-termometeret kan hjemmekokke m\u00e5le den n\u00f8jagtige temperatur inde i den mad, de tilbereder, samt temperaturen p\u00e5 alle v\u00e6sker. Sensorer i kogepladen m\u00e5ler pr\u00e6cist m\u00e6ngden af varme, der ledes til gryden og panden, s\u00e5 intet bliver for varmt eller ikke varmt nok. Termometeret sender information til den tilsluttede induktionskogeplade via Bluetooth, s\u00e5 kogepladen altid leverer den rigtige m\u00e6ngde varme.<\/div><\/div><\/section>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\"><\/div>\n<\/div>\n<\/div><\/div><\/div>\n\n\n\n<div id=\"rise-blocks-section-block-instance-1-8c5b621f-d148-4a86-afa4-c001308fd2ba\" class=\"wp-block-rise-blocks-section\"><div class=\"rise-blocks-boxed rise-blocks-section-wrapper\"><div class=\"rise-blocks-section-overlay\"><\/div><div class=\"rise-blocks-section-inner\">\n<section id=\"rise-blocks-heading-block-instance-2-66abec96-26e5-4498-a43f-6b647a0f5cb1\"><div class=\"rise-blocks-heading-section wp-block-rise-blocks-heading center\"><h2 class=\"rise-blocks-title\">Temperaturstyret madlavning.<\/h2><div class=\"rise-blocks-sub-description\">Det er i dine h\u00e6nder<\/div><\/div><\/section>\n<\/div><\/div><\/div>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":2321,"parent":0,"menu_order":0,"comment_status":"open","ping_status":"open","template":"","meta":{"footnotes":""},"class_list":["post-2317","page","type-page","status-publish","has-post-thumbnail","hentry"],"rise-blocks_excerpt":"","_links":{"self":[{"href":"https:\/\/s1.celsiuscooking.hemsida.eu\/dk\/wp-json\/wp\/v2\/pages\/2317","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/s1.celsiuscooking.hemsida.eu\/dk\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/s1.celsiuscooking.hemsida.eu\/dk\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/s1.celsiuscooking.hemsida.eu\/dk\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/s1.celsiuscooking.hemsida.eu\/dk\/wp-json\/wp\/v2\/comments?post=2317"}],"version-history":[{"count":5,"href":"https:\/\/s1.celsiuscooking.hemsida.eu\/dk\/wp-json\/wp\/v2\/pages\/2317\/revisions"}],"predecessor-version":[{"id":2444,"href":"https:\/\/s1.celsiuscooking.hemsida.eu\/dk\/wp-json\/wp\/v2\/pages\/2317\/revisions\/2444"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/s1.celsiuscooking.hemsida.eu\/dk\/wp-json\/wp\/v2\/media\/2321"}],"wp:attachment":[{"href":"https:\/\/s1.celsiuscooking.hemsida.eu\/dk\/wp-json\/wp\/v2\/media?parent=2317"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}